Here’s what to do and where to be in Buenos Aires this weekend, from documentaries to spicy dishes

Sebastián Valles and chef David Ribulgo’s declaration of love for ocean food combines tradition and technique

Hundreds of alfajores from several countries competed at the World Alfajor Championship in Buenos Aires

Tres Monos bar and Niño Gordo restaurant are introducing students from underprivileged neighborhoods to Buenos Aires’ burgeoning food and drink industry

Held on August 29 to 31 at Costa Salguero, arteba will feature more than 400 artists through 67 galleries from 16 countries

From fine dining to literary meetups, here’s your Buenos Aires weekend recommendations

Buenos Aires pays tribute to great literature and photos from the archives with art exhibits and events

Puraltura opened in March with a menu that features 80 national wines and simple, contemporary cuisine

MALBA is currently showing a retrospective of the Argentine artist. This article on her work by art critic and collector Edward Shaw was originally published on July 21, 1985